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Tuesday, September 29, 2009

Hamburger Sub Sammie

Tonight I wanted to make something we had never had before so I asked a few friends for ideas and here is what I came up with! It turned out really well and we all loved it. I hope you and yours like it also! :)

Ingredients:
Onions
Butter
Lettuce
Tomato
Bell Pepper
Hamburger
Mushrooms
Au Jus sauce
Bollios or any sub roll

Directions:
Make enough small hamburger patties to fit the size rolls you have, season them as you please and set aside to cook. Cut up the mushrooms, onions and bell peppers, saute them in butter and start the patties cooking. About 10 minutes before the burgers are ready start your Au Jus or brown gravy cooking. Cut the rolls in half, toast and spread a little butter. Slice the tomato and lettuce, there ya have it!