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Ingredients:
(2) 24oz containers of small curd cottage cheese
(2) 16oz cans Crushed Pineapple, drained
(2) 8oz containers of Cool Whip
(3) pckgs Sugar-Free Lime Jello(use Sugar free because the regular Jello's granules are too large and it will taste funny!)
***This is a double recipe***
Directions:
Thaw out the cool whip first until you are able to stir it this is very important!!! Combine the cottage cheese, drained cans of pineapple, cool whip and mix well. Add the Jello pckgs be careful to make sure the Jello is mixed well. Refrigerate for at least 3hrs and then serve! :)