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Monday, March 17, 2008

Happy St Patrick's Day!

Happy St Patrick's Day everyone!!

Just wanted to post a simple recipe the kids and I made tonight in Celebration of St Patrick's Day! So here is the recipe and a few pictures of our finished project! :)
Sweet Shamrock Pretzels
Here's a tasty new twist on the traditional St. Patrick's Day shamrock -- sweet green pretzels fashioned from canned refrigerated bread stick dough and coated with a sprinkling of colored sugar and cinnamon.

Canned refrigerated bread stick dough (we used Pillsbury Original Bread sticks)
Colored sugar

1. Line a cookie sheet with aluminum foil and lightly coat it with cooking spray.

2. To create the clover shape, mold 3 sections of bread sticks into hearts and press them together as shown. Attach a small stem, decorate, bake according to the package directions, and serve them up to your lucky guests.
I found this easy and quick recipe here at familyfun.com